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February 7, 2013

An Evening of Chocolates, Spirits, & Cheese at Fairway Market Café and Steakhouse

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Most New Yorkers have a Fairway Market story.

Ours is venturing into the Fairway Market on Broadway in the Upper West side on any and every occasion we were hosting a holiday or celebratory meal of some kind, in search of unique, hard to find products and then cabbing back home with our groceries to our apartment uptown – that is, until we had a car. After which point, we just drove to the Harlem store (which also has free parking) and stocked up.

We knew exactly when to go, and when to stay away. We knew how to avoid getting hit with carts or pushed over by the shoppers, and we knew to always take advantage of whatever tastings they were hosting, which almost always includes a tasting of olive oils and breads.

With that history, it is no surprise that my husband and I would jump at the chance to attend a tasting of wine, cheese, and chocolates being hosted at the Fairway Market Café and Steakhouse.

An evening hosted by award-winning Sommelier Josh Wesson; Cheesemonger and Specialty Food Buyer for Fairway Market, Steven Jenkins; and Alexandra Leaf, an expert guide to the world’s finest chocolates.

This public event not only served to delight members of the community, but also served a good cause as all proceeds  from the event will go to the Anita Kaufmann Foundation, a public charity whose sole mission is to educate the public not to fear people with epilepsy, seizures or brain trauma.

The evening consisted of an informational lecture presented by the three experts as they guided us through a  tasting that married the flavors of various spirits, cheeses, and chocolates from Chocolat Moderne. The experience was one we thoroughly enjoyed and recommend you keep an eye out for in the future.

Fairway Market often hosts similar events and you can keep track of them by checking their website at www.fairwaymarket.com. Also, check out their newest location on East 30th St. in Manhattan, as well as their NJ locations in Paramus and Woodland Park.

Be sure to look out for Fairway Market products at various food events hosted throughout the city, such as the upcoming New York International Olive Oil Competition at the International Culinary Center, on April 16 -18 , 2013.

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Carol Cain

Brooklyn native Carol is happiest when on an adventure, whether close to home or farther away. She is a small business owner and travel writer. In addition to creating Girl Gone Travel, she is the Founder and Principal of Brave World Media, a social media marketing, communications, and branding agency. She's mom to three wonderful sons and wife to a handsome Irish/Scot. She lives, works, and plays in the beautiful Finger Lakes region of NY.

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1 Comment
  • Quiana
    February 7, 2013

    Having just reached my one year anniversary since leaving Harlem you are making me miss my old neighborhood badly. Glad you had a good time! Fairway is the best!

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About me

Hi! I'm Carol! I am an award-winning travel blogger, a keynote speaker, and the Principal and owner of Brave World Media, a social media marketing, communications, and branding agency. I a wife to a handsome Irish/Scot and a mom to 3 sons. Welcome to my blog where I share stories of my travels and professional public relations insights and advice. Thank you for reading and for your support!

Carol Cain

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My youngest was so so scared but I made him get in the water still promising him I would hold his hand, be with him the entire time, and never leave his side. 

When I made him get in the water the other tourists on the boat gave me nasty looks and made comments making it clear they thought I was a shit mom for “ignoring” my son’s fears. I jumped into the water and he was crying tears coming down from behind his snorkel mask. I held his hand as promised and we started swimming.

The coral reef was bustling with life. Fish of all colors, eel, sand sharks, starfish. I wasn’t sure if it would terrify him or excite him. 

I would occasionally check on him with a thumbs up sign and he would confirm with a thumbs up back. After a while he signaled to come up and said “It’s ok mom. I can go on my own from here.” And let go of my hand and off he went. 

I watched him swim away from me and then it was me who started crying feeling both pride in him and that bittersweetness in seeing him not need me anymore. This memory still makes me cry. Today the little boy is pursuing a career in environmental science and forestry and photography (see his work at @liamlcc).

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The whole vibe was exactly what I needed and the perfect spot to catch up with Rochester friends on a snowy night. 

Kitchen closes at 9PM, bar closes at 10. 

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As we daydream of cozy winery settings sipping on As we daydream of cozy winery settings sipping on the best of harvest past, the work is already ongoing to prep for future success that elevates us among the best wine region in the country. So grateful for our community of immigrant laborers and farmers.
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